Blanched Almond Powder

Almond powder is a fine flour ideal for baking. It adds a mild nutty taste and moist texture to cakes, cookies, and muffins. When using it, adjust the liquid in your recipes because it absorbs moisture. This gluten-free flour is great for those with dietary needs and is rich in healthy fats, protein, and fiber. For optimal results, mix almond powder with other flours for the desired texture or rise. Whether you're a professional baker or home cook, using almond powder can enhance your baking and add new flavors.